EP 06: Specialty Robusta And Conilon
Don’t treat as arabica who treats you as robusta! This bad joke may describe what some conilon/robusta producers in Brazil are thinking about great lots they are producing, especially in Espirito Santo state. According to them, simple changes in post-harvest techniques, using arabica’s machinery and taking care of drying processes represent a huge quality jump … Continue lendo EP 06: Specialty Robusta And Conilon
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